White Stem Pak Choi
White Stem Pak Choi, or bok choy, is a cruciferous heirloom part of the cabbage family with thick white stalks and smooth green leaves. The entire vegetable is edible and can be eaten raw, cooked, and harvested throughout the season as a cut and come again.
Pak Choi contains antioxidants and other compounds that can help promote health. It contains vitamins C and E, beta-carotene, folate, and selenium, which can help reduce the risk of developing cancer. It's also a good source of fiber, calcium, vitamin B6, and vitamins A, C, and K.
Plant with vining beans, peas, or cucumbers, which protect them from the summer heat. Strawberries and roots like onions, radishes, carrots, and beets are friendly companions to leafy greens. Mix lots of flowers and herbs in the bed to ward off insects and attract beneficial ones. Most herbs work well with and compliment leafy greens.
Starter will be in a 4" reusable nursery pot.
Pick Up Info
Shipping is not available for live plants.
We will keep your plants thriving until right before it's time for you to plant them in your garden. Orders will be ready to pick up at our farm in Greenwood Springs, Mississippi, March-May.
Orders over $200 can be scheduled for free, front-door delivery to Monroe County, MS. customers. We'll also have a few delivery drops in North Columbus and Tupelo and are happy to meet customers with any order size at our drop locations.